Recipes For Every Cook

Classic Carrot Cake
Classic Carrot Cake
|Amy Hatwig
Cream-Filled Chocolate Cupcakes
Cream-Filled Chocolate Cupcakes
|Amy Hatwig
You will instantly be transported back to your elementary school days, opening your lunchbox to find your favorite treat inside, a cream-filled cupcake!  These cupcakes have all of the same... Read more...
S'mores Layer Cake
S'mores Layer Cake
|Meghan McGarry
Freezing cakes makes it much easier to cut them.   Cream cheese frosting can be made a day or two ahead of assembly and kept refrigerated in an air tight... Read more...
Lemon Snack Cakes
Lemon Snack Cakes
|Tiffany Bendayan
These delicious lemon cakes are filled with lemon crème and topped with a luscious lemon frosting. Read more...
Peanut Butter and Jelly Brownies
Peanut Butter and Jelly Brownies
|Kristan Roland
These peanut butter and jelly brownies are equal parts nostalgic and delicious. Slice them into squares and nestle them into the lunchbox of someone you love for the perfect mid-day... Read more...
Chocolate Toffee Bark
Chocolate Toffee Bark
|Souffle Bombay
Re-think classic peppermint bark with this salty-sweet alternative. Perfect for gifting or sharing at festive holiday get-togethers, Chocolate Toffee Bark is a guaranteed hit. Top with toasted pine nuts (or... Read more...
Apple Pie-Filled Layer Cake
Apple Pie-Filled Layer Cake
|Marge Perry & David Bonom
The apple pie filling may be made a day or two ahead, but should not be placed on top of the glazed cake until an hour or two before serving... Read more...
Blueberry Skillet Coffee Cake with Brown Sugar Oat Streusel
Blueberry Skillet Coffee Cake with Brown Sugar Oat Streusel
|Marge Perry & David Bonom
Bring this moist, tender cake to the table right in the skillet—it looks as homey and beautiful as it tastes. Don’t worry if fresh blueberries aren’t available—this cake works well... Read more...
Sweet and Spicy Rubbed and Grilled Watermelon Salad with Honey Lime Vinaigrette
Sweet and Spicy Rubbed and Grilled Watermelon Salad with Honey Lime Vinaigrette
|Souffle Bombay
Watermelon is just perfect on its own, especially when it’s prime watermelon season. However you can do so much more with it as well. From watermelon salsa, to watermelon cocktails... Read more...
Salted Caramel Cream Puffs
Salted Caramel Cream Puffs
|Marge Perry & David Bonom
To ensure your cream puffs stay nice and puffed: 1. Cook the flour long enough so that the dough truly comes together and pulls away from the side of the... Read more...
Stovetop Berry Crisp
Stovetop Berry Crisp
|Mallory Lanz
Warm juicy berries topped with crunchy brown sugar crisp and served with a big scoop of vanilla ice cream is a perfect and classy dessert for two. Read more...
Lemon-Berry Popovers with Honeyed Goat Cheese
Lemon-Berry Popovers with Honeyed Goat Cheese
|Lauren Keating
Light and airy popovers pair perfectly with this tangy goat cheese spread. Read more...