Recipes For Every Cook

Easy Egg Drop Soup
Easy Egg Drop Soup
|Marge Perry & David Bonom
This Chinese take-out restaurant favorite is a cinch to make at home using wholesome ingredients. The key to forming the thin threads of egg is to whisk continuously as you... Read more...
Lebanese Inspired Lentils and Rice with Caramelized Onions and Poached Eggs
Lebanese Inspired Lentils and Rice with Caramelized Onions and Poached Eggs
|Marge Perry & David Bonom
This meatless meal is hearty and satisfying, thanks to a harmonious blend of flavors and textures. The creamy yolk of the poached egg dresses the earthy lentils and rice, while... Read more...
Onion Frittata with Goat Cheese and Arugula
Onion Frittata with Goat Cheese and Arugula
|Erin Alderson
You could use caramelized onions in this frittata- just cook the onions for about twice as long. I also like to make caramelized onions ahead of time. Read more...
Lemon Bars
Lemon Bars
|Amy Hatwig
These lemon bars are a show stopper, they will steal the spotlight at any dessert table!  Read more...
Coconut Cream Cupcakes
Coconut Cream Cupcakes
|Meghan McGarry
ValeCoconut cream pie gets a sweet upgrade with fun and delicious coconut cream cupcakes! Topped with fluffy whipped frosting, chocolate candy eggs and loads of sprinkles, these cupcakes are as... Read more...
Peppermint Whoopie Pies
Peppermint Whoopie Pies
|Meghan McGarry
Classic whoopie pies get a fun and festive twist with peppermint buttercream. Dressed up with a dollop of chocolate ganache and crushed candy canes, these are a must for your... Read more...
Apple Craisin Oat Muffins
Apple Craisin Oat Muffins
|Anna Hinman
Enjoy apple season flavors any time of the year with these lunchbox-worthy muffins chock-full of old-fashioned oats and dried cranberries. Read more...
Chocolate Chai Cheesecakes
Chocolate Chai Cheesecakes
|Jocelyn Brubaker
Three classic flavors blend to form the perfect fall-inspired cupcake. A chocolate cookie crust and chocolate cheesecake are topped with a spiced chai topping for a guaranteed show-stopping cupcake for... Read more...
Greek Style Frittata
Greek Style Frittata
|Theresa Greco
A family friendly egg dish loaded with Greek flavors...perfect for breakfast, lunch and dinner. Read more...
Shakshuka
Shakshuka
|Marge Perry & David Bonom
This classic Israeli dish of eggs poached in a savory tomato sauce is generally served right out of the pan in which they are cooked. It is traditionally served for... Read more...
Raspberry Clafoutis
Raspberry Clafoutis
|Marge Perry & David Bonom
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Coconut Key Lime Rum Cake
Coconut Key Lime Rum Cake
|Jocelyn Brubaker
This soft and moist key lime vanilla cake is drizzled with a rum butter glaze and is layered with a creamy coconut frosting. It is an easy, but beautiful cake... Read more...