Skillet Cinnamon Rolls
These luscious, sweet, aromatic and irresistible cinnamon rolls are made entirely on the stove – no baking required! Just be sure to keep you...
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Blueberry Walnut Streusel Muffins
Here's our idea of an ideal breakfast muffin: Light, sweet cake punctuated with the bright tang of fresh blueberries – then piled high with nutty s...
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Onion Frittata with Goat Cheese and Arugula
The onions aren't quite caramelized but are cooked long enough to be soft. The filling is simple but the soft onions paired with the tang of th...
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One-Pot Chiles Rellenos with Rice
Take an uncomplicated approach to a full family feast preparation and cook up some traditional Mexican chiles rellenos with cheese and a side of ri...
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S’mores French Toast
Kick up your breakfast game with decadent S’mores French Toast. Coated in golden graham cracker crumbs and topped with toasted marshmallows a...
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Crunchy French Toast with Sautéed Bananas
The slightly sweet, crunchy cornflake crust takes this French Toast to a new level. Drizzle the brown sugar syrup that forms in the pan over the Fr...
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Skillet Banana Bread with Caramelized Brown Sugar-Rum Topping
This incredibly simple skillet cake keeps well for several days—if you don’t eat it all before then. Keep it at room temperature covered in pla...
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Greek Style Frittata
A family friendly egg dish loaded with Greek flavors...perfect for breakfast, lunch and dinner.
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PB & J Breakfast Bowl
Sure to please kids of all ages, this bowl is everything you love about a peanut butter and jelly sandwich combined with the cozy comfort of oatmea...
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Creamy Mushroom and Arugula Crepes
This update on the classic mushroom and spinach crepe has a slight peppery bite from the arugula, and deeper umami flavor from the combination of s...
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Lemon-Berry Popovers with Honeyed Goat Cheese
Light and airy popovers pair perfectly with this tangy goat cheese spread.
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