Recipes For Every Cook

Peppermint Whoopie Pies
Peppermint Whoopie Pies
|Meghan McGarry
Classic whoopie pies get a fun and festive twist with peppermint buttercream. Dressed up with a dollop of chocolate ganache and crushed candy canes, these are a must for your... Read more...
Apple Craisin Oat Muffins
Apple Craisin Oat Muffins
|Anna Hinman
Enjoy apple season flavors any time of the year with these lunchbox-worthy muffins chock-full of old-fashioned oats and dried cranberries. Read more...
Chocolate Peppermint Bark
Chocolate Peppermint Bark
|Amy Hatwig
This is a fun and easy project to share with your kids and makes for a quick and beautiful gift. Spice it up with Sriracha flavored candy canes! The spicy... Read more...
Chocolate Mint Pudding Cookies
Chocolate Mint Pudding Cookies
|Jocelyn Brubaker
Holiday cheer... in a cookie! Share these moist and festive cookies with family and friends. Read more...
Pumpkin Swirl Cheesecake Bars
Pumpkin Swirl Cheesecake Bars
|Meghan McGarry
Pumpkin swirl cheesecake bars combine everything you love about cheesecake and pumpkin pie in one easy bar! Made with layers of swirled cheesecake batter and a homemade pumpkin spice mix,... Read more...
Raspberry Cheesecake Icebox Cake
Raspberry Cheesecake Icebox Cake
|Meghan McGarry
Classic icebox cake gets a major upgrade with homemade raspberry compote and a decadent cheesecake filling! This easy, no-bake treat is perfect for your summer celebrations and potlucks! Read more...
Coconut Key Lime Rum Cake
Coconut Key Lime Rum Cake
|Jocelyn Brubaker
This soft and moist key lime vanilla cake is drizzled with a rum butter glaze and is layered with a creamy coconut frosting. It is an easy, but beautiful cake... Read more...
Peanut Butter and Jelly Bars
Peanut Butter and Jelly Bars
|Amy Hatwig
These peanut butter jelly bars are the ultimate throwback to two favorite things from childhood, peanut butter cookies and peanut butter & jelly sandwiches. These bars will be one of... Read more...
Plum and Peach Galette
Plum and Peach Galette
|Irvin Lin
This simple galette takes advantage of the last of the summer stone fruit. Combining plums and peaches, the beauty of the galette is in the ease of making it. The... Read more...
Rosemary Flaky Biscuits
Rosemary Flaky Biscuits
|Irvin Lin
The idea of making flaky biscuits may sound daunting but it really just requires you to fold the biscuit dough a few times to make the flaky layers of dough... Read more...
Savory Olive and Rosemary Brown Butter Biscotti
Savory Olive and Rosemary Brown Butter Biscotti
|Irvin Lin
Traditionally biscotti are Italian semi-sweet cookies that are served with coffee or tea. There’s no reason these twice-baked treats can’t also be savory! These olive and rosemary biscotti are perfect... Read more...
Individual Croissant Bread Puddings with Chocolate and Caramel Sauces
Individual Croissant Bread Puddings with Chocolate and Caramel Sauces
|Marge Perry & David Bonom
Two luscious sauces make these individual Croissant bread puddings more than twice as irresistible. The sauces may be made several days ahead—but we recommend the bread puddings be baked only... Read more...