Pasta Salad with Roasted Tomatoes & Toasted Pine Nuts
This fresh, flavorful & vibrant pasta salad is the perfect dish for outdoor gatherings, it holds up great on warm days. Plus it makes for a hea...
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Easy Egg Drop Soup
This Chinese take-out restaurant favorite is a cinch to make at home using wholesome ingredients. The key to forming the thin threads of egg is to ...
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Fried Hot Chicken Sandwiches with Kentucky Bourbon Barbecue Sauce
It's a win for residents of Louisville, KY that there's a hot chicken war going on: joints featuring this beloved Nashville import seem to appear f...
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Pork Chops and Brussels Sprouts with Whiskey Cider Vinegar Sauce
Simple seared pork chops and Brussels sprouts are elevated to a new level with this surprisingly nuanced sauce.
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Chocolate Peanut Butter Cup Pretzel Popcorn
Crunchy popcorn, salty pretzels, and mini peanut butter cups covered in peanut butter caramel and generously drizzled with milk chocolate and peanu...
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Lasagna Bolognese with All Day Sauce
The key ingredient in this Lasagna Bolognese is the slow cooked Bolognese sauce that is rich and flavorful. Once the sauce has cooked down, it's la...
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S'mores Cheesecake
Say hello to summer with the ultimate s'mores cheesecake! Graham cracker crust, marshmallow cheesecake, milk chocolate ganache and toasted marshmal...
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Korean Bulgogi Bowl
Traditionally, bulgogi is Korean-style marinated beef, sometimes wrapped in lettuce leaves with rice and scallions. But here, the dish is turned up...
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Hoisin Ginger Glazed Chicken
This sweet and salty chicken is a real crowd-pleaser. Make the glaze a day or two ahead and keep refrigerated. The chicken may also be cooked 1-2 d...
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