Recipes For Every Cook

Mexican Caesar Salad
Mexican Caesar Salad
|Sara O'Donnell
Fast, easy and fake! The unique dressing is best when made a day in advance - simply shake it up in an empty jar and toss with romaine, spring mix... Read more...
Potato Tacos with Caramelized Onions and Avocado Relish
Potato Tacos with Caramelized Onions and Avocado Relish
|Sara O'Donnell
Spicy and crunchy with a hint of sweetness from the caramelized onions, these are vegetarian tacos that even die-hard carnivores love. Read more...
Mexican Spiced Chocolate Brownies
Mexican Spiced Chocolate Brownies
|Rosemary Mark
These rich chocolate brownies spiked with smoky Ancho chile powder, cinnamon, nutmeg and cayenne add a spicy-sweet finish to a Mexican meal or Cinco de Mayo celebration. Read more...
Turkey Picadillo Tacos
Turkey Picadillo Tacos
|Rosemary Mark
A can of fire-roasted tomatoes transforms ground turkey into taco filling. Fire-roasted tomatoes vary in heat by the brand, try a few to pick your favorite. Raisins add sweet contrast... Read more...
Skirt Steak Tacos
Skirt Steak Tacos
|Marge Perry & David Bonom
Marinated skirt steak is pan grilled and combined with onion, tomato, lime and queso fresco cheese inside corn tacos for a crowd-pleasing dinner you can have on the table in... Read more...
Pasta Salsa Verde with Shrimp
Pasta Salsa Verde with Shrimp
|Marge Perry & David Bonom
There are two well-known classic salsa verde recipes: This is the Italian version made with parsley, capers lemon and anchovy. Read more...
Soft Fish Tacos with Farmer’s Market Salsa
Soft Fish Tacos with Farmer’s Market Salsa
|Marge Perry & David Bonom
lolo Read more...