Blueberry Walnut Streusel Muffins
Here's our idea of an ideal breakfast muffin: Light, sweet cake punctuated with the bright tang of fresh blueberries – then piled high with nutty s...
Read moreRecipes For Every Cook
- Filter by:
- All
Pomegranate-Honey Glazed Chicken Thighs
This dinner is incredibly simple to make, but certainly as well-suited for serving to company or for a special occasion as it is for a wonderful we...
Read more
Cranberry BBQ Turkey Pizza
Need a new way to spruce up those Thanksgiving leftovers? Well, look no further because this ultimate pizza is made with turkey, Brussels sprouts a...
Read more
Tomato Tarte Tatin with Anchovy Mayonnaise
While we usually think of tarte tatin as a sweet skillet-roasted dessert, this wonderfully savory version was inspired by late summer tomatoes. The...
Read more
Cardamom Pear Tarte Tatin
Just a hint of cardamom gives this beautiful pear tart a little depth and mystery. You will need a large platter that is slightly larger than the t...
Read more
Double Cut Spice Rubbed Pork Chops with Harissa-Peach Chutney
Double cut pork chops are best when seared on the stove and finished in the oven: the searing gives them that wonderful brown crust, and finishing ...
Read more
Skillet Banana Bread with Caramelized Brown Sugar-Rum Topping
This incredibly simple skillet cake keeps well for several days—if you don’t eat it all before then. Keep it at room temperature covered in pla...
Read more
Apple Pie Cupcakes
Everyone's favorite pie gets transformed into the treat of the season with apple pie cupcakes. Cinnamon-infused cupcakes topped with spiced butterc...
Read more
Peach Cobbler
Stone fruit season is here! Whether you top your cobbler with pie crust, batter, biscuits or dumplings; you will always end up with a fresh, juicy,...
Read more
Pan Roasted Pork Chops with Glazed Peaches
Pan roasted pork chops with an aromatic ginger and allspice coating, topped with peaches glazed with the bite of balsamic vinegar, a dash of Worces...
Read more