Spooky Spider Peanut Butter Cookies
Classic peanut butter cookies get a whole new look for Halloween! These cuter-than-cute spooky spider cookies are a treat the whole family will lov...
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Bacon and Provolone Stuffed Pork Chops
A tangy sweet and sour sauce is the perfect counterpart to the creamy, salty and smoky filling.
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Cranberry BBQ Turkey Pizza
Need a new way to spruce up those Thanksgiving leftovers? Well, look no further because this ultimate pizza is made with turkey, Brussels sprouts a...
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Loaded Mini Hasselback Potatoes
Hasselback potatoes not only look great those slits in the surface allow more of the skin to crisp, while leaving the inside of the spud soft and c...
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Peruvian Wings with Aji Verde
Lime, soy sauce, honey and spicy heat make an intriguing, well-balanced and sophisticated glaze for chicken wings. Take them over the top with crea...
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Chocolate Peanut Butter Cup Pretzel Popcorn
Crunchy popcorn, salty pretzels, and mini peanut butter cups covered in peanut butter caramel and generously drizzled with milk chocolate and peanu...
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Double Cut Spice Rubbed Pork Chops with Harissa-Peach Chutney
Double cut pork chops are best when seared on the stove and finished in the oven: the searing gives them that wonderful brown crust, and finishing ...
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Spaghetti Squash with Sage Brown Butter
Nutty browned sage butter gives this favorite winter squash character and depth.
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Spice-Rubbed Chicken
Turn this wonderful savory dinner into the world's most flavorful chicken salad for lunch. Remove leftover chicken from the bone (discard the s...
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