Recipes For Every Cook

Pork Chops with Pineapple and Papaya Salsa
Pork Chops with Pineapple and Papaya Salsa
|Sally James
Everyone knows that ham and pineapple are a given! But don’t overlook pork chops or tenderloin. A fresh and vibrant salsa with pineapple and papaya, crispy chunks of cucumber and... Read more...
Berry and Chocolate Tarts with Filo Pastry
Berry and Chocolate Tarts with Filo Pastry
|Sally James
Hazelnuts and chocolate partner in this lush dessert, finished with a touch of fruit to make a gorgeous summer treat. Feel free to adjust the balance of milk and dark... Read more...
Berry and Chocolate Tarts with Hazelnut Pastry
Berry and Chocolate Tarts with Hazelnut Pastry
|Sally James
Hazelnuts and chocolate partner in this lush dessert, finished with a touch of fruit to make a gorgeous summer treat. Feel free to adjust the balance of milk and dark... Read more...
Mango and Passionfruit Buckle
Mango and Passionfruit Buckle
|Sally James
Enjoy a warm taste of summer with this rich and fruity dessert that is also great for afternoon or morning tea. The passion fruit adds a lovely tang, but you... Read more...
Pan Roasted Pork Chops with Glazed Peaches
Pan Roasted Pork Chops with Glazed Peaches
|Sally James
Pan roasted pork chops with an aromatic ginger and allspice coating, topped with peaches glazed with the bite of balsamic vinegar, a dash of Worcestershire heat and brown sugar to... Read more...
Maple Syrup Glazed Barley and Squash "Cupcakes"
Maple Syrup Glazed Barley and Squash "Cupcakes"
|Sally James
"Savory cupcakes made from barley cooked risotto-style, with roasted squash, spinach and pine nuts, and given a rich sweet maple syrup glaze. " Read more...
Guinness Fruit Cake
Guinness Fruit Cake
|Sally James
"A rich, moist and succulent fruit cake that will keep for several months, and improve with age! Made with plump dried fruit, and a cake mix with Guinness and treacle,... Read more...
Gravlax with Beet Relish and Dill Crème
Gravlax with Beet Relish and Dill Crème
|Sally James
Lou"An appetizer or even a great light lunch served on a slice of rye bread, this dish layers succulent slices of gravlax with a dill crème and fresh beet relish.... Read more...
Steamed Pork and Prawn Dim Sum
Steamed Pork and Prawn Dim Sum
|Sally James
A traditional Chinese appetizer or banquet dish, these dim sum are steamed in wonton wrappers and filled with pork, prawns, carrots and seasonings. Read more...