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Spicy Popcorn

By Marge Perry & David Bonom

Hot and spicy popcorn

INGREDIENTS

ground chipotle pepper
ground cumin
olive oil
popcorn kernels
Salt
unsalted butter

DIRECTIONS

Combine the oil and popcorn kernels in a large pot over medium-high heat. Cover and cook, shaking pot, until popcorn pops, 3-5 minutes
Combine the butter, cumin, chipotle pepper, and salt in a small saucepan over medium heat. Melt the butter and cook, stirring 1 minute. Pour over popcorn while stirring to coat evenly.
Tips & Techniques: