Chicken & Snow Peas Skillet
By Johanna CookChinese take-out is often a go-to for busy weeknights. This recipe shows you just how easy it is to make a delicious, healthy and fresh meal with just a few simple ingredients. With just a couple strips of chicken tenders, onions, a handful of mushrooms and snow peas, you can whip up a fast meal at home without having to call for delivery!
- Course: Entre
All you need for this recipe and more...
Clearance
Ayesha Curry - Clearance
Hard Anodized 12-Inch Nonstick Deep Frying Pan with Helper Handle
$39.99
$49.99
INGREDIENTS
- chicken strips
- Oyster Sauce
- red onions
- Salt to taste
- Snow peas
- soy sauce
- Vegetable or Olive Oil
- white mushrooms
DIRECTIONS
- Take a skillet and heat oil to medium-high heat.
- Then, add the onion and saute for about 2 more minutes. Taste and add more salt, if needed.
- Then, add the onion and saute for about 2 more minutes. Taste and add more salt, if needed.
- Add the mushrooms and snow peas. Toss until heated through and serve with white rice or your favorite noodles.