Great for cocktail parties or as a first course, this shrimp dish is fragrant and full of flavor. The best part? You can whip up this aromatic appetizer in just minutes.
Prep Time:10
Ingredients
INGREDIENTS
Coarsely ground black pepper
Crushed red pepper flakes
garlic
olive oil
Salt
shrimp
Sliced scallion for garnish
thinly sliced red bell pepper
Directions
DIRECTIONS
Combine all the ingredients in a large bowl, and refrigerate for 15-30 minutes.
Heat a large non-stick skillet over high heat. Add the reserved shrimp mixture and cook stirring for 7 to 8 minutes, or until the shrimp are pink and cooked through. Garnish with sliced scallion.
