FREE SHIPPING! No minimum purchase required. Contiguous US. Exclusions apply. Learn More

Print this Recipe

Black Bean, Corn, Avocado, and Tomato Salad

Serve this as a meatless main or side dish. Or, make it for your next party—whether at a barbecue or on a buffet table, it holds up beautifully and may be made a day ahead.


Recipe Details

  • Yield: 9 cups (6-8 Servings)
  • Course:
  1. Combine the beans, corn, avocados, bell pepper, onion, and tomatoes in a large bowl. Combine the lime juice, cilantro, basil, oil, zest, salt, and pepper in a small bowl. Pour over bean mixture and gently toss to combine.

Recommended Product

Stay Connected: Facebook Twitter Pinterest
Skip to content