Donna Dang

Donna Dang is a food blogger at where she shares her love and passion for cooking and all things delicious.

Articles & Recipes by Donna Dang

Riesling and Warm Spices Brined Turkey with Riesling Gravy


The secret to a moist turkey is soaking it in a brining solution overnight before cooking. The aromatics added to the brine infused the turkey with subtle flavors of herbs and warm spices.

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