Chicken & Snow Peas Skillet

By Johanna Cook
Chinese take-out is often a go-to for busy weeknights. This recipe shows you just how easy it is to make a delicious, healthy and fresh meal with just a few simple ingredients. With just a couple strips of chicken tenders, onions, a handful of mushrooms and snow peas, you can whip up a fast meal at home without having to call for delivery!
  • Course: Entrée
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INGREDIENTS

  • chicken strips
  • Oyster Sauce
  • red onions
  • Salt to taste
  • Snow peas
  • soy sauce
  • Vegetable or Olive Oil
  • white mushrooms

DIRECTIONS

  1. 'Take a skillet and heat oil to medium-high heat. '
  2. 'Then, add the onion and sauté for about 2 more minutes. Taste and add more salt, if needed. '
  3. 'Then, add the onion and sauté for about 2 more minutes. Taste and add more salt, if needed. '
  4. 'Add the mushrooms and snow peas. Toss until heated through and serve with white rice or your favorite noodles. '