Anolon Advanced
A saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The pan's made of hard-anodized, a material preferred for its even heat distribution, giving you even heating throughout, even up the sides. The nonstick cooking surface means you don't need to worry about food sticking or about scrubbing dirty pans--clean-up is a breeze.
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Restaurant tested by professional chefs, DuPont's Autograph® 2 surpasses all other standard nonstick formulas by delivering enduring nonstick performance inside and outside the pan with superior durability that stands up to the rigors of professional kitchen use.
Heavy gauge hard-anodized aluminum offers exceptional gourmet cooking performance.
SureGrip™ Handles, a combination of durable stainless steel and silicone rubber, are durable and ergonomic, providing a soft, confident grip.
Break-resistant, domed-shaped lid allow you to monitor foods without losing moisture- available on select items only.
Oven safe to 400°F.
Lifetime Limited Warranty
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