Egg Recipes

Egg

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    Bacon and Apple Stuffing Muffins

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    A fun twist on tradition turns everyone’s favorite Thanksgiving side is turned into stuffing muffins! Savory, comforting, and perfectly portioned, get ready for a new holiday winner!

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    Apple Pie Cupcakes

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    Everyone’s favorite pie gets transformed into the treat of the season with apple pie cupcakes. Cinnamon-infused cupcakes topped with spiced buttercream, caramelized apples and pie crust leaves are as delicious to look at as they are to eat!

  • Spooky Spider Peanut Butter Cookies recipe

    Spooky Spider Peanut Butter Cookies

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    Classic peanut butter cookies get a whole new look for Halloween! These cuter-than-cute spooky spider cookies are a treat the whole family will love to make and eat!

  • Meatballs

    Italian Meatballs

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    Pair these classic and versatile Italian meatballs with your favorite pasta sauce, soup, or veggie.

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    Salted Caramel Cream Puffs

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    To ensure your cream puffs stay nice and puffed: 1. Cook the flour long enough so that the dough truly comes together and pulls away from the side of the pan and 2. Add the eggs one at a time, fully beating the dough before the next addition.

  • Thai-style-Noodles Circulon.com

    Thai-Style Noodles

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    Take date night-in romance to another level by preparing take-out food at home. This easy and quick stir-fry recipe is healthier than the take-out version, and you can make this a meatless dish by substituting shrimp or tofu instead of chicken.

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    Thankful Heart Cookies

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    These soft sugar cookies are sweetened with apple cider, giving them a subtle apple flavor. The delightful hint of apple carries over to the brown sugar salted caramel frosting - also flavored with a splash of cider.

  • Skillet Chocolate Chip Cookies JPG

    Stovetop Skillet Chocolate Chip Cookies

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    Who would have thought you could whip up a batch of great chocolate chip cookies right on the stove?! These have a nice, crisp crust and chewy interior, which makes them just about a perfect chocolate chip cookie!

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    Turtle Thumbprint Cookies

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    Classic turtles are taken up a notch when turned into the ultimate holiday cookie! Chocolate thumbprints coated in pecans and filled with homemade caramel are sure to become a new tradition.

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    Turkey Lasagna Rolls

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    Give traditional lasagna a twist with turkey lasagna rolls. Packed with flavor and easy to prepare, this will quickly become a regular at your house!

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    Apple Pie Pancakes

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    Classic apple pie gets transformed into fluffy pancakes filled with cinnamon and nutmeg. Topped with warm apples, these pancakes are sure to become a family favorite!

  • Wild Mushroom and Leek Sourdough Stuffing

    Wild Mushroom and Leek Sourdough Stuffing

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    This vegetarian friendly stuffing is one of the surprising highlights of a more traditional meat laden menu. It is bursting with “meaty” umami flavor courtesy of the blend of wild mushrooms used. Dry vermouth, a fortified wine flavored with various herbs and botanicals, adds an additional layer of subtle sophisticated flavor. Dried mushrooms can be found at upscale grocery stores or ethnic markets like Italian or Asian groceries. Make note that the sourdough bread needs to be cut into cubes 24 hours ahead of time to dry out. If you forget, don’t worry, you can just toast the bread cubes in the oven at 375°F for 10 to 15 minutes or until they are dry and just starting to turn golden brown.

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