Whether making a Valencian paella with vegetables, meat and beans, a seafood paella or paella mixta, this traditional Spanish dish of saffron rice combined with sweet paprika, garlic and olive oil is made in a special pan that’s extra-wide and shallow, with slanted sides. This unique dish moves easily from oven to table for a sensational presentation.

Contemporary style, a unique silhouette, and 3-layer nonstick technology inside and out make this Circulon Contempo covered paella pan a great choice for healthy cooking and easy cleanup. Heavy-gauge hard anodized construction offers fast, even heating for perfect cooking results every time – and it’s metal utensil safe. The TOTAL® Food Release System of unique “Hi-Low” waves reduces surface abrasion, and is coupled with DuPont’s™ advanced 3-layer nonstick to deliver extraordinary food release and exceptional durability. The comfortable silicone and stainless steel handles are double riveted for extra strength and oven safe to 400°. The shatter-resistant tempered glass lid allows you to monitor the cooking process without losing moisture or flavor.

Circulon Contempo is built to last a lifetime – guaranteed.