8 Inch Nonstick Skillet
One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup effortless.
Rachael Ray Stainless Steel non stick skillets are durable skillet fry pans with sloped sides, which allow foods to slide out easily. These 8 inch nonstick cooking pans are small pans that offer high cooking performance and even heating.
Brand: Rachael Ray