This IPA Fondue is a nod to fondue parties of the 70s... because drinking India Pale Ale is every bit as hipster today, as fondue was back then!
“Average people do amazing things every day. You don’t have to be Oprah or Ellen to make a difference in someone’s life. And sometimes the most important thing you can do for the people you love is feed them.” — Sara O’Donnell, Average Betty
Sara O’Donnell is a Food Blogger, Video Producer, YouTube Next Chef and the creator of Average Betty. Millions of views, thousands of subscribers and accolades from both new and traditional media, have made Average Betty a strategic partner for food commissions, national brands and multinational mass media corporations. Sara lives in Los Angeles with her husband, Lee, and their daughter, Maya. She is occasionally serious and always hungry.
Articles & Recipes by Sara O'Donnell
This Quesadilla -- or rather -- Pizzadilla, is a take on the classic combination of fresh mozzarella, tomatoes and basil.
Crunchy on the outside and creamy on the inside, these easy fried raviolis will please all your hungry football fans. What's more? They look like footballs!
Mango. Jalapeño. Margarita. What more do you need to know?
Fast, easy and fake! The unique dressing is best when made a day in advance - simply shake it up in an empty jar and toss with romaine, spring mix or your favorite salad green.
Spicy and crunchy with a hint of sweetness from the caramelized onions, these are vegetarian tacos that even die-hard carnivores love.
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